CEOofmyhouse56@aussie.zoneM to Food Australia@aussie.zone · 13 days agoTucker Time: Wed 4 Sep 2024message-squaremessage-square11fedilinkarrow-up13arrow-down10file-text
arrow-up13arrow-down1message-squareTucker Time: Wed 4 Sep 2024CEOofmyhouse56@aussie.zoneM to Food Australia@aussie.zone · 13 days agomessage-square11fedilinkfile-text
minus-squarecleverusernamelinkfedilinkarrow-up3·13 days agoLast night was tacos, the night before that was tacos, there’s still mince left, but I don’t think I can handle a 3rd night in a row. Might just cook up some spaghetti for tonight.
minus-squareCEOofmyhouse56@aussie.zoneOPMlinkfedilinkarrow-up3·13 days ago😂 You could make larb. Like tacos but you use lettuce leaves and the mince has Asian flavours.
minus-squarecleverusernamelinkfedilinkarrow-up3·13 days agoGoing they lazy route, boiling some fettuccini and microwaving the mince as I type!
minus-squareChe Banana@beehaw.orglinkfedilinkarrow-up2·13 days agoChilaquiles for breakfast! Corn tortillas, mince, pico de Gallo salsa, black beans, eggs, avocado, cheese
Last night was tacos, the night before that was tacos, there’s still mince left, but I don’t think I can handle a 3rd night in a row. Might just cook up some spaghetti for tonight.
😂
You could make larb. Like tacos but you use lettuce leaves and the mince has Asian flavours.
Going they lazy route, boiling some fettuccini and microwaving the mince as I type!
Chilaquiles for breakfast!
Corn tortillas, mince, pico de Gallo salsa, black beans, eggs, avocado, cheese