irreticent@lemmy.world to no context@lemmy.world · 9 hours agoPiclemmy.worldimagemessage-square10fedilinkarrow-up1126arrow-down15
arrow-up1121arrow-down1imagePiclemmy.worldirreticent@lemmy.world to no context@lemmy.world · 9 hours agomessage-square10fedilink
minus-squareKingJalopy linkfedilinkarrow-up8·6 hours agoCelery is like eating crunchy water. I just can’t do it.
minus-squareMutilationWave@lemmy.worldlinkfedilinkarrow-up5·3 hours agoDice it up real small with carrots and onion. Saute gently in butter. Now you have mirepoix, a delicious base for many foods. The flavor needs to be concentrated. Try celery salt as well to really taste the delicious flavor.
minus-squareShinkanTrain@lemmy.mllinkfedilinkEnglisharrow-up4·5 hours agoUse those bad boys to scoop a giant glob of hummus
Celery is like eating crunchy water. I just can’t do it.
Dice it up real small with carrots and onion. Saute gently in butter. Now you have mirepoix, a delicious base for many foods. The flavor needs to be concentrated. Try celery salt as well to really taste the delicious flavor.
Use those bad boys to scoop a giant glob of hummus