“I read that if the mushrooms are cooked properly, which I’m sure they were at this very good restaurant, that they have no impact. But all of us enjoyed the mushrooms [and] the restaurant, and none of us felt any ill-effects from having eaten them,” she said.
It’s a shame, because “I learned that later” is such an iconic phrase (although I’m sure people will use it anyway).
It’s a shame, because “I learned that later” is such an iconic phrase (although I’m sure people will use it anyway).