I’ve been using Chobani Oat Extra Creamy. Sometimes it does this sometimes it doesn’t. Send help please.

  • Pantherina@feddit.de
    link
    fedilink
    arrow-up
    7
    arrow-down
    1
    ·
    9 months ago

    Funny how many explanations, or straight up random brand names, appear here

    • acid
    • fat
    • temperature
    • stirring
    • Oatly barista