• kraken
    2·
    1 year ago

    I roasted a chicken just last weekend :)

    What was your rub?

    • rave_demon@lemmy.worldOP
      1·
      1 year ago

      I don’t really use a seasoning rub. I rub the chicken outside and between the skin with mayonnaise mixed with a little dried italian herb. This is after brining the chicken, so I don’t salt and pepper it or anything.