I’m partial to meatless chili and/or goulash myself. Share yours :D

  • pinkdrunkenelephants@lemmy.cafeOPM
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    9 months ago

    Ooh, you know what’s great with that? Homebrew salsa.

    Just throw a jalapeno pepper, two small tomatoes, and a small onion into a food processor. Then, put in salt, pepper and garlic powder, and you have salsa that is better than the $5 garbage in the jar. And a lot of it.