hamid@lemmy.worldM to Vegan Home Cooks@lemmy.world · 1 year agoSalad with steamed broccoli, carrots and mayocoba bean dressinglemmy.worldimagemessage-square3fedilinkarrow-up117arrow-down11file-text
arrow-up116arrow-down1imageSalad with steamed broccoli, carrots and mayocoba bean dressinglemmy.worldhamid@lemmy.worldM to Vegan Home Cooks@lemmy.world · 1 year agomessage-square3fedilinkfile-text
minus-squarehamid@lemmy.worldOPMlinkfedilinkarrow-up3arrow-down1·1 year agoThanks! I don’t often buy them but they are so creamy and make a great sauce-bean. Also I overcooked them lol.
minus-squareginalinkfedilinkarrow-up3arrow-down1·1 year agoI love to use them anywhere you would typically use a pinto bean. I never thought of doing a dressing from beans, but it makes sense - I do like hummus on salad.
Thanks! I don’t often buy them but they are so creamy and make a great sauce-bean. Also I overcooked them lol.
I love to use them anywhere you would typically use a pinto bean. I never thought of doing a dressing from beans, but it makes sense - I do like hummus on salad.