sideone@lemmy.worldM to UKCasual@lemmy.worldEnglish · 1 year agoComplaints Thursdaymessage-squaremessage-square56fedilinkarrow-up130arrow-down11file-text
arrow-up129arrow-down1message-squareComplaints Thursdaysideone@lemmy.worldM to UKCasual@lemmy.worldEnglish · 1 year agomessage-square56fedilinkfile-text
minus-squareThe_Mike_Drop@lemmy.worldlinkfedilinkEnglisharrow-up6arrow-down1·1 year agoYou can have a hot bacon bun. You can have a hot sausage bun. You cannot have a hot Bacon & Sauasage in a bun. It impairs the flavour of both. Thank you.
minus-squareTeaHands@lemmy.worldlinkfedilinkEnglisharrow-up9arrow-down1·1 year agoAs a vegetarian I had no idea you meat eaters were dealing with such tragedies every day. I have a newfound sympathy.
minus-squaresideone@lemmy.worldOPMlinkfedilinkEnglisharrow-up4·1 year ago You cannot have a hot Bacon & Sauasage in a bun I would disagree, but you really need to add an egg in too.
minus-squaresideone@lemmy.worldOPMlinkfedilinkEnglisharrow-up1·1 year agoI like brown sauce, but I don’t like it if egg is present.
minus-squarecodapinelinkfedilinkEnglisharrow-up4·edit-21 year agoOoh no, you can’t beat an everything binlid breakfast barm. Lest I open up the floodgates as to what we all call a big bread roll/barm/batch/bap in our respective regional dialects… Edit: there it is
minus-squareBrettriverboat@lemmy.fmhy.mllinkfedilinkEnglisharrow-up2·1 year agoI have vast experience that indicates you can indeed have both (scientifically tested at Greggs)
minus-squareHeartyBeast@kbin.sociallinkfedilinkarrow-up2·1 year agoEven if you put a fried egg between them?
You can have a hot bacon bun. You can have a hot sausage bun.
You cannot have a hot Bacon & Sauasage in a bun. It impairs the flavour of both.
Thank you.
As a vegetarian I had no idea you meat eaters were dealing with such tragedies every day. I have a newfound sympathy.
I would disagree, but you really need to add an egg in too.
This is the way.
Brown sauce has entered the chat.
I like brown sauce, but I don’t like it if egg is present.
Ooh no, you can’t beat an everything binlid breakfast barm.
Lest I open up the floodgates as to what we all call a big bread roll/barm/batch/bap in our respective regional dialects…
Edit: there it is
I have vast experience that indicates you can indeed have both (scientifically tested at Greggs)
Even if you put a fried egg between them?