CaspianXI@lemmy.world to Ask Lemmy@lemmy.world · 1 year agoWhat's a company secret you can share now that you no longer work there?message-squaremessage-square978fedilinkarrow-up11.37Karrow-down114
arrow-up11.36Karrow-down1message-squareWhat's a company secret you can share now that you no longer work there?CaspianXI@lemmy.world to Ask Lemmy@lemmy.world · 1 year agomessage-square978fedilink
minus-squarebloubz@lemmygrad.mllinkfedilinkarrow-up10arrow-down1·1 year agoYou mean dominos and shit. Not pizza
minus-squareAux@lemmy.worldlinkfedilinkarrow-up6arrow-down3·1 year agoNo one is putting sugar in pizza. Unless you’re in US.
minus-squareplain_jane@lemmy.worldlinkfedilinkarrow-up4arrow-down1·1 year agoThey add sugar to the pizza? It’s not even supposed to be sweet.
minus-squareplain_jane@lemmy.worldlinkfedilinkarrow-up2arrow-down1·1 year agoAs a customer, I’m guessing you can’t ask for no sugar added because it’s probably added to a huge batch of sauce, right?
minus-squareplain_jane@lemmy.worldlinkfedilinkarrow-up4·1 year agoInteresting. Thank you for your time and the info.
minus-squarebloubz@lemmygrad.mllinkfedilinkarrow-up3·1 year agoNow i’m guessing it’s 100% the US. Or maybe Canada. I can assure you we don’t do that over here in western Europe
minus-squaretonibnice@lemmy.worldlinkfedilinkarrow-up2·1 year agoreally depends on the amount of sugar. with tomatoes, sugar acts a lot like salt for other food - enhancing the flavor.
deleted by creator
You mean dominos and shit. Not pizza
deleted by creator
No one is putting sugar in pizza. Unless you’re in US.
They add sugar to the pizza? It’s not even supposed to be sweet.
deleted by creator
As a customer, I’m guessing you can’t ask for no sugar added because it’s probably added to a huge batch of sauce, right?
deleted by creator
Interesting. Thank you for your time and the info.
deleted by creator
deleted by creator
Now i’m guessing it’s 100% the US. Or maybe Canada. I can assure you we don’t do that over here in western Europe
deleted by creator
Damn. Sorry for you
Ok?
really depends on the amount of sugar. with tomatoes, sugar acts a lot like salt for other food - enhancing the flavor.