Both are pastes made of mashed beans (peanuts and chickpeas are beans.) They also have a similar nutrient profile and are both used for similar dishes.
Both are pastes made of mashed beans (peanuts and chickpeas are beans.) They also have a similar nutrient profile and are both used for similar dishes.
Hold up there. If you’re putting sauce on ravioli, that makes it a casserole.
Also yes. Also lasagna. And possibly an enchilada.