• mrbubblesort@kbin.social
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    1 year ago

    There was a curry place that opened up next to my office that went one step further. The QR code redirected to an app you had to install to place your order. After a month of no customers they almost went out of business, but finally the owner gave up and went to a printed menu. Now they’re doing all right, but I was talking with the owner and he was grumbling about the massive amount of money he wasted on it.

    • Artgarciasc@lemmy.world
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      1 year ago

      That bullshit and menu items you can only get through an app.

      Went to Taco hell with a bunch of friends. We went inside to get our order because I’m not an asshole and didn’t want to hold up the drive thru with our large order. We asked for something my friend wanted and they said it could only be ordered in app.

      We all said fuck that and left. The Managers face was priceless.

      • mrbubblesort@kbin.social
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        1 year ago

        good! that just sounds fucking ridiculous. there’s literally 0 legitimate reason to restrict orders to an app only

    • niktemadur@lemmy.world
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      1 year ago

      I’m trying to picture the slick-talkin’ salesman (tech consultant or whatever) convincing people about this enshittification “Way Of The Future™️”.

  • snowsuit2654@lemmy.blahaj.zone
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    1 year ago

    I will say I kinda like it when the QR code allows you to order directly to your table. It’s nice to not have to talk to the server if you don’t want to and it makes splitting the bill a non-issue.

    • CoderKat
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      1 year ago

      Oh, I would love that. I hate having to wait for the server to bring me the bill so I can leave. When I eat alone, I often ask the server to bring me the bill with my food or so, in hopes of paying for it before I’m done eating. For whatever reason, the norm is for the bill to not come until well after you’re done eating. That can be fine when you’re with a group and want to spend time chatting after you finish, but if you’re in a hurry, you’ll be waiting a long time.

    • jws_shadotak@lemmy.world
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      1 year ago

      I did it for a few months on my last deployment because my phone broke and I couldn’t get a new one without paying a shit ton.

      It was peaceful. It was a great release of stress because my chain of command couldn’t reach me whenever they wanted to text or call. I loved it so much I kept up with that - I flat out refused to join any group chats that they use to pass info.

  • Player2@sopuli.xyz
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    1 year ago

    Personally always prefer the digital menu, at least the good ones with pictures of the food and that you can zoom in on. And you just know that very few places regularly clean their physical menus

      • Player2@sopuli.xyz
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        1 year ago

        Certainly more often than many menus I have seen. Modern water resistant devices make it easy to just use soap and water. And if it is gross, at least it’s my fault and I can do something about it on my own time (I probably wouldn’t take a restaurant manu to the bathroom to wash it before I look at it).

          • Player2@sopuli.xyz
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            1 year ago

            Yeah standard soap you would wash your hands with. Haven’t had any problems for many years, and can’t think of why I would 🤷. Smells nice too, definitely better than alcohol wipes

        • durtuha@programming.dev
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          1 year ago

          soap can and other cleaning products can actually damage the phone’s water seals making it less waterproof, so its probably better not to do that

  • Raymordius@lemmy.world
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    1 year ago

    Do restaurants actually give out QR code menus on request? I’ve only ever seen them taped to the table or a nearby wall.

    • Stovetop@lemmy.blahaj.zone
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      1 year ago

      It’s the default mode for some restaurants. If they update their fare relatively often, a digital menu saves a lot of money versus printing new versions for each update.

      But it depends entirely on the restaurant. Some don’t have a digital menu at all.

  • niktemadur@lemmy.world
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    1 year ago

    If I took a tablet to the restaurant, I’d be okay with the QR code, but I’m not okay with taking a tablet to the restaurant. The tablet stays at home.

    • Psythik
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      1 year ago

      Samsung fold owners suddenly feel justified in their purchase.

  • Ghost33313@kbin.social
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    1 year ago

    My autistic daughter likes to quietly play with my phone when we eat out. If that doesn’t happen everyone in the immediate area suffers. This has always caused me a bad time.

  • sounddrill@lemmy.antemeridiem.xyz
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    1 year ago

    In my country, we have a system called UPI where qr codes are used for payment(tied to our upi wallets tied to a government system called BHIM which is tied to our banks)

    So if this was India, she’d be getting ready to leave after paying

  • raptir
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    1 year ago

    I went to a restaurant in the middle of nowhere that had a QR code menu as default. None of the major cellphone carriers have service there and the only way to get cell coverage in the town is through a local cell carrier. I was so confused as to why they decided that was the solution for their restaurant.

    • telllos@lemmy.world
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      1 year ago

      Same thing happened to me, very touristic spot in the mountain, my carrier isn’t working well in that area. We had to check who had a carrier that was working. Then you have to change the language. Then scroll. Of course it’s hard to read. It’s stupid.

    • itsJoelle@lemmy.world
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      1 year ago

      Nah dawg, I’m a Dev. The websites for the menus are usually fucking aweful, and are, ironically enough, not optimized for mobile.

      Usually you can request a physical menu, as to not look at the webdev gore.

      • CoderKat
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        1 year ago

        If they design the online menu well, I’m all for it. In theory, an online only menu should improve the quality of the menu, by making it much easier to keep it up to date (eg, there should never be an “ask your server what the soup of the day is” in an online menu – update that you lazy schmucks) and it’s also easier for them to have pictures.

        The fact that not every food item has pictures drives me crazy. Show me what the dang food looks like. Unless it’s something you never sell, it’s so dang easy to get a picture when someone orders it. I don’t want a fake picture anyway; I want the pictures to be representative of how it will really look. With physical menus, it’s understandable because printing is so expensive and pictures would make the menu extra long. Online menus don’t have that issue or excuse.

        But yeah, if their online menu is gonna be a mediocre PDF copy of their former print menus clearly designed for 8x11 or whatever, it’s a downright worse experience using a digital menu. That’s the case for a shocking number of restaurants I’ve been at. You’d think mobile devices are some new fangled fad or something, cause they sure don’t think mobile is something someone will view their menu on.

      • ManjuuLemmy@lemmy.world
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        1 year ago

        I think my real complaint is that I’m using my data to pay them more money for services they should already be offering customers. It feels like we might as well end with a step-by-step self-cooking restaurant and we pay them to cook the food ourselves.

      • gizmonicus@sh.itjust.works
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        1 year ago

        That and it’s usually hosted off some slow ass, janky website where I hit refresh three times to get all the assets to load without timing out.

        “Uhh, yes, I’ll have the 404 not found, dressing on the side, with a 504 gateway timeout, medium rare. Oh, and could we get a round of 500 internal server error for the table, please?”

    • ox0r@jlai.luOP
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      1 year ago

      MF I am posting this with a freaking phone wdym ludites? I have lightbulbs.

      Also the ludites weren’t even inherently anti technology