EDIT: Just made some. Verdict? The bean brownies taste just like the real thing. Mouthfeel is good, too.
I’ve seen a few recipes for black bean brownies that people swear by, but also many complaints too. Have any of you tried these before? If not, would you?
I don’t think I’ve done black bean brownies, but I’ve made garbanzo bean blondies and they were really good. I also sometimes get a chocolate black bean hummus from Target that is really good with graham crackers.